cauliflower pizza
(1 rating)
Here's a gluten-free, high fiber, low-fat and protein-rich pizza ... and it's actually yummy! Thanks go out to The 90-day Challengers from Body by Vi!
(1 rating)
yield
1 (or more, if you want to share)
prep time
15 Min
cook time
20 Min
method
Bake
Ingredients For cauliflower pizza
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1 lgcauliflower
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2 clovegarlic, minced
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2 lgeggs, lightly beaten
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4 ozlow-fat mozzarella cheese
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1/2 tsponion powder
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salt and pepper, to taste
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shredded mozzarella, for topping
How To Make cauliflower pizza
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1Chop cauliflower into chunks and microwave for 5 minutes, until soft.
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2Cool and put softened cauliflower in a food processor or blender; process until cauliflower reaches the consistency of mashed potatoes.
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3In a medium bowl, stir mashed cauliflower with eggs, cheese, & seasonings until well-mixed.
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4Spray a baking sheet with non-stick spray; spread mixture on pan, about 1/2-inch thick.
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5Bake at 450°F for 20-25 minutes, until browned.
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6Remove from oven and top with shredded cheese. ENJOY!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cauliflower Pizza:
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