banana buttermilk pancakes

(1 rating)
Recipe by
FANNIE MCCOY
RUSK, TX

I EAT TOO MANY OF THESE

(1 rating)
yield 6 serving(s)
cook time 5 Min

Ingredients For banana buttermilk pancakes

  • 1
    egg
  • 1 c
    milk
  • 1 c
    butter milk pancake mix (hungry jack or aunt jemima )
  • 1/3
    stick of melted butter
  • 2
    mashed bananas
  • sour cream
  • cream cheese
  • jam

How To Make banana buttermilk pancakes

  • 1
    WHIP THE EGG AND ADD MILK.ADD TO FLOUR MIXTURE ONLY UNTIL ABSORBED.ADD THE MELTED BUTTER AND LASTLY.FOLD IN MASHED BANANA.
  • 2
    IN LARGE HEAVY SKILLET,MELT A LARGE TABLESPOON BUTTER,DROP PANCAKE MIXTUREIN TABLESPOON QUANTITIES-4 TO 5 AT A TIME.TURN WHEN BROWN
  • 3
    SERVE WITH SOUR CREAM, CREAM CHEESE AND JAM.

Categories & Tags for BANANA BUTTERMILK PANCAKES:

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