raspberry banana bread

How To Make raspberry banana bread

• 1

  Preheat oven 350. In a bowl, sift the flour, baking powder and baking soda; set aside.
• 2

  Beat shortening and sugar; add eggs and beat. Add flour mixture a little at a time; beat. Add banana; beat until smooth. Fold in raspberries.
• 3

  Pour batter into a greased loaf pan and bake for 1 hour. Cool in pan a few minutes before removing. Cook loaf on wire rack.
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