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nutty banana cranberry bread

(2 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

This recipe is one that my mom requested I make for Easter...the recipe makes 2 loaves of fruity deliciousness...enjoy!

(2 ratings)
yield 2 loaves
prep time 15 Min
cook time 55 Min
method Bake

Ingredients For nutty banana cranberry bread

  • 2 1/2 c
    sugar
  • 1 c
    shortening
  • 3
    eggs, beaten
  • 3
    ripe bananas, mashed
  • 1 c
    cranberry sauce, - i use whole berry sauce
  • 1/2 c
    milk
  • 1 tsp
    vanilla extract
  • 4 c
    ap flour
  • 1 1/2 tsp
    baking soda
  • 1 1/2 tsp
    baking powder
  • 1 tsp
    cinnamon
  • 1/2 tsp
    nutmeg
  • 1/2 - 3/4 c
    chopped, walnuts

How To Make nutty banana cranberry bread

  • 1
    In a large mixing bowl, beat sugar and shortening together until fluffy. Beat in eggs.
  • 2
    Stir in bananas, cranberry sauce, milk and vanilla. In another bowl mix together flour, soda, baking powder, nutmeg and cinnamon.
  • 3
    Gradually blend flour mixture into the banana mixture, fold in walnuts.
  • 4
    Divide batter evenly between two greased 9 x 5 loaf pans.
  • 5
    Bake at 350 degree for 50 - 60 minutes, or until a toothpick inserted in center comes out clean. Cool in pans for 10 minutes; turn out onto a wire rack and cook completely.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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