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cream cheese banana nut bread

Wiscdance avatar
Recipe by
Sue Huhn
@Wiscdance
Franklin, WI

I saw this on FB, had to save.

prep time 45 Min
cook time 1 Hr
method Bake

Ingredients For cream cheese banana nut bread

  • 3/4 c
    butter, softened
  • 8 oz
    cream cheese, softened
  • 2 c
    sugar
  • 2 lg
    eggs
  • 3 c
    all purpose flour
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 1/2 c
    bananas, mashed (about 4)
  • 1 c
    nuts, chopped
  • 1/2 tsp
    vanilla extract

How To Make cream cheese banana nut bread

  • 1
    Beat butter and cream cheese until creamy. Gradually add sugar, beating until light and fluffy. Add eggs, one at a time.
  • 2
    Combine flour and next three ingredients.
  • 3
    Gradually add to butter mixture; beating on low just until blended.
  • 4
    Stir in bananas, nuts and vanilla.
  • 5
    Spoon batter into 2 greased loaf pans
  • 6
    Bake at 350 degrees for about 1 hour or until a wooden pick inserted in center comes out clean.
  • 7
    Cool before slicing, if possible! Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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