cinnamon bread
This is great served warm.
yield
2 loaves
prep time
15 Min
cook time
50 Min
method
Bake
Ingredients For cinnamon bread
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3 Tbspbrown sugar
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1 Tbspcinnamon
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2/3 cbutter
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1 1/2 csugar
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3 lgeggs
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3/4 tspbaking soda
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1 1/2 tspbaking powder
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1/4 tspsalt
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2 tspvanilla
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3 call purpose flour
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1 1/2 csour milk (2 tbsp. vinegar in milk)
How To Make cinnamon bread
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1Preheat oven to 350 degrees.
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2Grease 2 large loaf pans and set aside.
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3In a small bowl,combine brown sugar and cinnamon. Set aside.
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4In a large bowl, cream butter and sugar.
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5When well creamed, add eggs one at a time, beating well after each.
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6Add baking soda, baking powder, salt and vanilla. Beat well.
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7Alternately add the flour and milk to the mixture. starting and ending with flour. Blend well.
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8Spoon 1/4 of the mixture into each prepared pan.
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9Sprinkle 1/4 of the cinnamon mixture over each.
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10Spoon the last of the batter equally into the 2 pans.
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11Divide the remaining cinnamon mixture in half.Sprinkle half over each pan.
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12Bake for 45 to 50 minutes or until a toothpick inserted in the center comes out clean.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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