beer bread

(1 rating)
Recipe by
Arlita Raby

Family favorite, and the recipe was handed down.

(1 rating)
prep time 30 Min
cook time 1 Hr
method Bake

Ingredients For beer bread

  • 3 c
    self rising flour
  • 1 1/2 c
    sugar
  • 1 bottle
    12 oz warm premium beer, not dark
  • 1/2 c
    butter melted

How To Make beer bread

  • 1
    Melt the butter, and set aside. In bowl, combine the 1st 3 ingredients, and mix well. Pour into a well greased loaf pan, or bundt pan, and then pour on the melted butter, and let set about 15 minutes. Then put into a 350 degree preheated oven for one hour. Turn our, and slice and enjoy.
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