Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

banana nut chocolate chip bread

(1 rating)
scent4U avatar
Recipe by
Anita Hoffman
@scent4U
Holland, PA

A delicious, moist, easy to make banana bread with chocolate chips and nuts.

(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For banana nut chocolate chip bread

  • 1/3 c
    butter
  • 3/4 c
    sugar
  • 1
    egg
  • 1 c
    mashed banana
  • 2 c
    flour
  • 2 1/2 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 c
    buttermilk
  • 1/2 c
    chocolate chips
  • 1 c
    chopped nuts

How To Make banana nut chocolate chip bread

  • 1
    Cream butter and sugar. Mix in egg and banana.
  • 2
    Stir together flour, baking powder, baking soda, salt, nuts, and chocolate chips.
  • 3
    Add flour mixture to the creamed mixture, alternately with the buttermilk. Stir until just blended.
  • 4
    Bake at 350 degrees in a greased and floured loaf pan for 60 minutes. Cool in pan on wire rack for 10 minutes. Remove from pan and continue to cool on wire rack.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Banana Nut Chocolate Chip Bread:

ADVERTISEMENT