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banana bread

(1 rating)
mawmawnan avatar
Recipe by
Nancy Allen
@mawmawnan
Wentzville, MO

These beautiful loaves will have a slight glossy look to them and they should be tender and flavorful.

(1 rating)
yield 2 loaves
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For banana bread

  • 3 c
    all purpose flour
  • 1 tsp
    baking soda
  • 2 c
    sugar
  • 2 c
    banana's, mashed
  • 1/2 c
    oil
  • 1 1/2 tsp
    vanilla extract
  • 3 lg
    eggs
  • 8 oz
    can crushed pineapple with juice
  • 1 Tbsp
    cinnamon/sugar for loaf pan see instructions

How To Make banana bread

  • 1
    Preheat oven to 350. Grease 2 loaf pans and sprinkle cinnamon/sugar mixture to dust in bottom and sides of loaf pans, then tap out and discard the rest of mixture.
  • 2
    Mix flour, baking soda, and sugar until blended. Then add banana's, oil, vanilla, eggs and pineapple to dry ingredients and stir to blend.
  • 3
    Pour into prepared loaf pans and bake 1 hour or until done in center and loaves look golden brown.
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