banana bread

(1 rating)
Recipe by
Twana Kelley
Vacaville, CA

This is a low fat no cholesterol vegan alternative to a classic comfort food.

(1 rating)
yield 10 serving(s)
prep time 30 Min
cook time 30 Min
method Bake

Ingredients For banana bread

  • 2 c
    flour
  • 1 tsp
    baking soda
  • 1/4 tsp
    salt
  • 2 tsp
    cinnamon
  • 1 1/2 c
    bananas mashed
  • 1 c
    applesauce
  • 1/8 c
    honey

How To Make banana bread

  • 1
    Preheat oven 350 F
  • 2
    Cook on low heat mashed bananas for just a minute to allow the natural juices to come out.
  • 3
    Mix the honey and applesauce together.
  • 4
    Add bananas. Taste.. if not enough banana flavor add another banana.
  • 5
    In another bowl add flour, salt, cinnamon, and baking soda.Mix the dry ingredients.
  • 6
    Add dry ingredients to banana mixture. Mix well.
  • 7
    Put mixture in a mini loaf pans and bake for 25-30 minutes or until a toothpick inserted in the middle comes out clean.
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