apple bread

Recipe by
Emily Sullivan
Hiawatha, IA

I made this as a welcome home when my husband had to go to Europe for work. He loved it and it has since become a frequently made recipe.

yield 16 serving(s)
prep time 20 Min
cook time 50 Min
method Bake

Ingredients For apple bread

  • 3 c
    flour
  • 2 tsp
    cinnamon
  • 1 tsp
    baking soda
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/2 c
    canola oil
  • 2 c
    sugar
  • 2
    eggs, beaten
  • 1/2 tsp
    vanilla
  • 2 c
    chopped, peeled apples
  • 1 c
    chopped walnuts

How To Make apple bread

  • 1
    Preheat the oven to 350 degrees. Grease 2 loaf pans.
  • 2
    In a bowl combine flour, cinnamon, baking soda, baking powder and salt; set aside.
  • 3
    In a large mixing bowl place oil, sugar, eggs, vanilla and apples. Stir into the flour mixture. Add the walnuts and mix.
  • 4
    Divide the mixture between the 2 greases loaf pans and bake for 40-50 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans.

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