amish cinnamon bread

(15 ratings)
Blue Ribbon Recipe by
Joyce M
Nashville, TN

No kneading, you just mix it up and bake it.

Blue Ribbon Recipe

Oh yum!! This Amish cinnamon bread tastes like it came from a specialty shop. No one needs to know how incredibly easy it was to make. This quick bread is similar in flavor to a cinnamon coffee cake. It has a wonderful spice with just the right amount of sweetness. It would make a lovely housewarming gift for friends. Everyone loves homemade sweet bread and this one is a winner.

— The Test Kitchen @kitchencrew
(15 ratings)
prep time 10 Min
cook time 50 Min
method Bake

Ingredients For amish cinnamon bread

  • BATTER
  • 1/2 c
    salted butter
  • 1 c
    sugar
  • 1 lg
    egg
  • 1 c
    buttermilk
  • 2 c
    all-purpose flour
  • 1 tsp
    baking soda
  • CINNAMON/SUGAR MIXTURE
  • 1/3 c
    sugar
  • 1 tsp
    cinnamon

How To Make amish cinnamon bread

  • Butter, sugar, and eggs in a bowl.
    1
    Cream together butter, 1 cup of sugar, and egg.
  • Adding buttermilk, flour, and baking soda.
    2
    Add buttermilk, flour, and baking soda.
  • Sugar and cinnamon in a bowl.
    3
    Mix in separate bowl the 1/3 c sugar and cinnamon.
  • Half the batter poured into a loaf pan.
    4
    Put 1/2 of batter (or a little less) into greased loaf pan (9x5).
  • 3/4 cinnamon sugar sprinkled over the batter.
    5
    Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter.
  • Remaining batter poured into the loaf pan.
    6
    Add remaining batter to pan.
  • Remaining cinnamon sugar sprinkled on top.
    7
    Sprinkle with last of cinnamon topping.
  • Swirling cinnamon sugar into the bread.
    8
    Swirl with a knife.
  • Ready to bake the Amish Cinnamon Bread.
    9
    Bake at 350 degrees for 45-50 min. or until toothpick tester come clean.
  • Amish Cinnamon Bread cooling on a wire rack.
    10
    Cool in pan for 20 minutes before removing from pan.
  • https://www.youtube.com/watch?v=rUQmDqswqvs
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