almond and honey cake.
I really like this cake , I love the combination of the honey and almonds together . I found this recipe in a booklet from one of my local grocery shops called Aldl. my family really likes it , as do I with a nice cup of coffee . so I hope you will like and enjoy also.. :)
yield
8 serving(s)
prep time
15 Min
cook time
50 Min
method
Bake
Ingredients For almond and honey cake.
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110gbutter, room temperature
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2 Tbsphoney
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1/4 ccaster sugar
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1/4 cground almonds
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200gplain flour
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1 tspbicarbonate of soda
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1 tspbaking powder
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1/2 cnatural yogurt( i got natural yogurt with a hint of lemon in it and it was lovely)
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2eggs ,plus 1 extra egg white .
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1handful of flaked almonds for top of cake.
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little more honey to drizzle over top once baked.
How To Make almond and honey cake.
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1Pre-heat the oven to 180c/350f. Grease a loaf tin and line with a strip of baking parchment that overhangs each end .
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2Put butter, honey, caster sugar, ground almonds, shift flour, baking powder, bicarbonate of soda and natural yogurt into a large mixing bowl. Put egg whites into an other wee bowl. Put the yolk and the remaining whole egg in with all the other ingredients . Mix altogether with an electric hand held mixer .
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3Whisk the egg whites until stiff.
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4Stir in the egg whites to your mixture with a specular, gently folding in .
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5Pour your cake mixture into the prepared loaf tin , scatter over the flaked almonds on top of cake.Bake in the pre-heated oven 180c/350f for 50 minutes on middle shelf of oven.
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6Now after the first 30 minutes of the cake in the oven , just put some tinfoil over the top to prevent from over browning . Once ready remove from oven , and you can drizzle a little more honey over the top of cake while it is still warm. Then cool in tin for 15 minutes then remove from tin and leave to cool on a wire rack.
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Categories & Tags for Almond and honey cake.:
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