easy pizza dough
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The only recipe I use for pizza dough
method
No-Cook or Other
Ingredients For easy pizza dough
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3 1/2 call purpose flour
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2 tspsalt
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1 tspsugar
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2 Tbspolive oil, extra virgin
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1 1/3 cwarm water, 110 degrees
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1envelope of yeast
How To Make easy pizza dough
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1Add the yeast and sugar to the warm water and set it aside for about 3 minutes.
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2In the bowl of a standing mixer, fitted with a dough attachment, mix together the flour, salt, and olive oil. Stir the yeast in the water to make sure it’s all dissolved and add it to the flour mixture.
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3With the speed on medium, mix until everything is combined. Reduce the speed to low and mix for 10 minutes.
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4Oil a large bowl with some olive oil and set aside.
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5When the dough is nice and smooth, dump it on your work surface and just pull it together into a ball.
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6Place it seam side down in the oiled bowl and brush the top with a little oil as well. Cover with plastic wrap and place it somewhere warm to rise and double in volume.
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