date nut bread
This recipe was prepared by Joan Buckley for our June 2014 meeting.
cook time
1 Hr
method
Bake
Ingredients For date nut bread
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3/4 cbrown sugar
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1/2 cmargarine or butter, softened
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1 cbuttermilk
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2eggs
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2 call purpose flour
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1/2 cnuts
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1 cchopped dates
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1 tsporange peel
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1/2 tspbaking powder
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1/2 tspbaking soda
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1/2 tspsalt
How To Make date nut bread
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1Heat oven to 350. Grease bottom only 8x4 loaf pan. In a large bowl, beat sugar, margarine until light and fluffy. Add eggs, blend well.
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2In a small bowl, combine, nuts baking powder, baking soda and salt; well. Add to buttermilk mixture; stir just dry ingredients are moistened. Add dates & orange peel to mixture. Pour into greased loaf pan.
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3Bake 350 for 55 to 65 minutes or until pick inserted in center comes out clean. Cool 15 minutes; remove from pan. Cool completely. Wrap tightly and store in refrigerator.
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