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tasty banana nut muffins

(2 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

I had some overly ripe banana's needing used, so these delicious muffins were my end result... Enjoy!

(2 ratings)
yield 12 serving(s)
method Bake

Ingredients For tasty banana nut muffins

  • 1 c
    sugar
  • 1
    egg
  • 1/2 c
    softened, butter- room temp
  • 3
    mashed, banana's
  • 2 c
    flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 c
    chopped nuts - i used walnuts

How To Make tasty banana nut muffins

  • 1
    Preheat oven to 350 degree F. Line muffin tin with cupcake liners.
  • 2
    In a bowl, cream the sugar, egg and butter together, until fluffy. Add all remaining ingredients and mix only until dry ingredients are incorporated.
  • 3
    I scooped close to 1/4 cup of batter into each liner. I sprinkled each with a little sugar. Place in oven and bake for30 minutes or until pick comes out clean.
  • 4
    These muffins freeze nicely as well...if they last that long!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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