Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

spice cake muffins

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

The surprise ingredient here is the squash puree. Makes the muffins really moist.

yield 24 cupcakes
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For spice cake muffins

  • 5 lg
    eggs
  • 1 1/2 c
    sugar
  • 1/2 c
    sour cream
  • 1 c
    butternut squash puree
  • 1 Tbsp
    vanilla
  • 1 stick
    butter melted
  • 2 1/4 c
    flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    each ground cardamon, ginger, cinnamon, cloves,allspice, and nutmeg

How To Make spice cake muffins

  • 1
    Cook the squash until soft and then puree in food processor. Mix all the wet ingredients together. Mix all the dry ingredients together. Mix dry ingredients into we ingredients. Mix well
  • 2
    Pour into muffin cups. Bake at 325 degrees for 20 to 30 minutes
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Spice Cake Muffins:

ADVERTISEMENT