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just peachy muffins / cassies

(5 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

Love these tender muffins with a cup of coffee in the mornins... Photos are mine.

(5 ratings)
yield 10 muffins
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For just peachy muffins / cassies

  • 1
    egg
  • 1/4 c
    milk
  • 1/4 c
    sour cream
  • 1/4 c
    vegetable oil
  • 1 1/2 c
    all purpose flour
  • 1/2 c
    sugar
  • 1/2 tsp
    salt
  • 2 tsp
    baking powder
  • 1 tsp
    cinnamon
  • 1 c
    chopped, peaches - fresh or frozen
  • cinnamon
    & sugar mixture for the tops - optional

How To Make just peachy muffins / cassies

  • 1
    Preheat oven to 350 degree F. Line a muffin pan with paper muffin cups or spray with non stick cooking spray.
  • 2
    In a bowl, beat egg; add milk, sour cream and oil.
  • 3
    Combine flour, sugar, baking powder, cinnamon and salt.
  • 4
    Stir into the egg mixture just until moistened. Stir in the peaches.
  • 5
    Fill greased or paper-lined muffin cups three-fourths full. ( sprinkle tops with cinnamon/sugar mixture - optional). I just spray my pan...they pop right out.
  • 6
    Bake for 20-25 minutes or until a toothpick inserted in a muffin comes out clean. I have also made a peach glaze for the tops out of preserves, that was yummy. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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