cheddar drop biscuits

(1 rating)
Recipe by
Jrkgkf Jfjgk
Hoboken, NJ

Super easy and delicious biscuit that's perfect for all occasions! No kneading required!

(1 rating)
yield 2 dozen
prep time 5 Min
cook time 10 Min
method Bake

Ingredients For cheddar drop biscuits

  • 1 c
    shredded cheddar
  • 1 Tbsp
    baking powder
  • 2 c
    flour
  • 1/2 tsp
    cream of tartar
  • 2 tsp
    sugar
  • 1 c
    milk
  • 1 stick
    melted butter
  • 1/4 tsp
    salt

How To Make cheddar drop biscuits

  • 1
    Preheat oven to 450 degrees F.
  • 2
    Mix all powder ingredients and cheese in a large bowl.
  • 3
    Add butter and milk just until moistened. Drop batter on a lightly greased cookie sheet by the tablespoon.
  • 4
    Bake 9-13 minutes
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