biscuits (super easy) recipe
These are a family favorite at breakfast, super easy...they have a nice crust and the inside is fluffy. This is my own recipe I've created. I love my wife but I also love my stove.
yield
6 serving(s)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For biscuits (super easy) recipe
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2 cself rising flour
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2/3 cmilk or buttermilk
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1/2 cbutter, softened
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1/4 tspbaking soda
How To Make biscuits (super easy) recipe
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1Preheat oven to 450*....put flour and baking soda in a bowl and stir with a fork to incorporate
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2drop in softened butter and mix with a fork...it should come to a mild crumble mixture, then stir in milk
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3lightly flour countertop and easily knead 2 or 3 times, roll out to desired thickness and cut into shape-(I use a small pint canning jar to get perfect round biscuits)
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4bake in preheated oven at 450* for about 10 minutes, they should be lightly brown on tops, remove from oven and enjoy with your favorite breakfast topping.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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