biscuits
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These are yummy and found this recipe online and thought I would post it because there was no recipe like this on here. They also seem to have a buttery taste even though there is no butter
prep time
15 Min
cook time
10 Min
method
Convection Oven
Ingredients For biscuits
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2 cflour
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2 tspbaking powder
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2 Tbspsugar
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1 tspsalt
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1/3 coil
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2/3 cmilk
How To Make biscuits
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1Mix all dry ingredients together.
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2Put oil in measuring cup and add milk. DO NOT STIR.
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3Mix lightly to moisten ingredients and knead one or two times to form ball.
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4Roll out between sheets of plastic wrap to about 1/2" inches thick.
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5Cut into 2" inch biscuits.
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6Bake on ungreased pan at 475 degrees 10-12 min until lightly browned. If you have a toaster over 450 degrees for 10 min.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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