basic southern biscuits

How To Make basic southern biscuits

• 1

  Preheat your oven to 400 degrees F.
• 2

  Dissolve the yeast in warm water.
• 3

  Mix the dry ingredients together.
• 4

  Cut in the shortening.
• 5

  Add the yeast mixture and buttermilk. Mix well.
• 6

  Turn the dough onto a lightly floured surface and roll it out to the desired thickness. Cut with a small biscuit cutter and place on a greased cookie sheet.
• 7

  Bake for about 12 minutes - or until they are gold en brown!
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