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7-up biscuits

LynBenoitGoodnight avatar
Recipe by
Lyn Benoit Goodnight
@LynBenoitGoodnight
Kankakee, IL

Found this on Facebook -- I've had them at parties but never got the recipe myself.

yield 12 serving(s)
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For 7-up biscuits

  • 4 c
    bisquick
  • 1 c
    sour cream
  • 1 c
    7-up
  • 1/2 c
    butter, melted

How To Make 7-up biscuits

  • 1
    Mix Bisquick, sour cream and 7 up. Dough will be very soft - don't worry.
  • 2
    Knead and fold dough until coated with your baking mix.
  • 3
    Pat dough out and cut biscuits using a round biscuit / cookie cutter.
  • 4
    Melt butter in bottom of cookie sheet pan or 9x13 casserole dish. Place biscuits on top of melted butter and bake @ 425 degrees for 12-15 minutes or until brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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