yummy strawberry buns
(1 rating)
These buns are berry delicious! That's what my kid's call them. They disappear the moment I take them out of the oven.
(1 rating)
yield
8 -10
prep time
2 Hr
cook time
25 Min
method
Convection Oven
Ingredients For yummy strawberry buns
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2 1/2 cbread flour, unbleached
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7 gactive dry yeast
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1/4 tspsalt
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1/4 csugar
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3/4 cwarm milk(110 f)
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1 lgegg
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1egg yolk
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4 Tbspbutter, soft
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1 cstrawberries, hulled and cut in half
- TOPPING:
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1/2 call purpose flour
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4 Tbspbutter
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1 tspvanilla extract
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5 Tbspsugar
How To Make yummy strawberry buns
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1Mix the flour, yeast, sugar and salt. Add butter, warm milk, egg and yolk.
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2Mix with the hook attachment for about 5-8 minutes on medium speed.
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3Cover with towel and let it double in size, about 60-90 minutes.
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4You can leave in refrigerator over night and bake in the morning.
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5Make 9-10 small balls. Leave them on the pan for another 1/2 hour to raise. The batter is very thin, so handle it with flour on your hands.
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6Arrange strawberries on top and pressing slightly into batter. Sprinkle with streusel.
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7Bake in 375 F preheated oven for 20 - 25 minutes or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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