Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

yum-yum buttermilk biscuits.

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

I serve these w/ my roasted chicken or just about any dish. You can use regular Bisquick mix. I used reduced-fat to keep the calories down, but maintain the taste.

(1 rating)
yield 18 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For yum-yum buttermilk biscuits.

  • 1/2 c
    butter
  • 2-1/2 Tbsp
    sugar
  • 1 lg
    egg, beaten
  • 3/4 c
    buttermilk
  • 1/4 c
    club soda
  • 1/2 tsp
    salt
  • 5 c
    bisquick heart healthy bicuit mix

How To Make yum-yum buttermilk biscuits.

  • 1
    Heat oven to 450. Lightly spray a lg baking sheet w/ cooking spray
  • 2
    In lg bowl, combine the butter, sugar, egg, buttermilk, club soda, salt and bisquick mix. Knead the dough until smooth.
  • 3
    Lightly flour a work surface and hands. Pat dough flat to 3/4"-thickness. Cut out biscuits. Place biscuits on baking sheet. bake 12 min, or until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Yum-Yum buttermilk biscuits.:

ADVERTISEMENT