southern homemade buttermilk biscuits

(2 ratings)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

I love Cracker Barrel recipes. This one is from Cracker Barrel's Old Fashioned Country Cooking.

(2 ratings)
yield 16 -20
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For southern homemade buttermilk biscuits

  • 2 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/4 c
    shortening
  • 1 c
    buttermilk

How To Make southern homemade buttermilk biscuits

  • 1
    Sift together the flour, baking powder, baking soda, and salt.
  • 2
    Cut in the shortening, add the buttermilk, and mix well.
  • 3
    Turn out on a floured board.
  • 4
    Roll out and cut.
  • 5
    Bake at 450F until browned.

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