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sausage biscuit bites

(3 ratings)
lovinsundrop avatar
Recipe by
Rachel Hubbard
@lovinsundrop
Brighton, IL

My mom got this recipe from Taste of Home many years ago. I have made them as a snack or appetizer for a party. Remember, the Super Bowl is coming soon!!! They are so tasty!!! * I borrowed the picture from the taste of home website. :)

(3 ratings)
prep time 1 Hr
cook time 10 Min
method Bake

Ingredients For sausage biscuit bites

  • 1 can
    7.5 oz refrigerated biscuits
  • 1 pkg
    8 oz. brown and serve sausages, browned according to package directions
  • grated parmesan cheese
  • oregano, dried
  • butter

How To Make sausage biscuit bites

  • 1
    Roll out each biscuit into a 4-in. circle. Spread butter on the biscuit. Sprinkle with oregano and Parmesan cheese.
  • 2
    Place sausage link on the biscuit and roll up. Cut each widthwise into four pieces; insert a toothpick into each. *I usually insert the toothpick before cutting....the biscuit stays rolled up better that way.
  • 3
    Place on an ungreased baking sheet. Bake at 375 degrees for 8-10 minutes or until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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