red lobster's cheese biscuit recipe
(1)
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done in a loaf pan
Found on Facebook.
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(1)
cook time
50 Min
Ingredients For red lobster's cheese biscuit recipe
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3 cflour
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1 Tbspbaking powder
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1 tspsalt
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1/4 tspcayenne pepper
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1/8 tspblack pepper
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4 ozcheddar cheese, cut in cubes
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1 1/4 cmilk
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3/4 csour cream
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3 Tbspbutter, melted
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1egg, lightly beaten
How To Make red lobster's cheese biscuit recipe
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1Heat oven to 350 degrees. Grease a 9×5 loaf pan with oil.
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2In a bowl, whisk together the first 5 ingredients. Carefully stir in cheese cubes until covered in flour mixture, this will help prevent your cheese sinking to the bottom of your loaf of bread.
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3In a different bowl, whisk together the remaining ingredients. Fold the wet mixture into the flour and cheese mixture, stir until just combined, do not over stir. Spread the mixture into the loaf pan. Bake for 45-50 minutes. Let cool 10 minutes and then remove from pan. Allow to cool for one hour before slicing and serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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