red lobster bay biscuits
(1 rating)
Whenever we go to Red Lobster, I pig out on these wonderful biscuits, so I had to learn how to make them...They are soooo gooood. I hope you will enjoy.
(1 rating)
yield
serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For red lobster bay biscuits
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2 cbisquick
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1/2 Tbspgarlic powder
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1/2 stickbutter, melted
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1 1/2 cshredded cheddar cheese
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2/3 cmilk, if dough is too stiff, add another couple tbs. at a time
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garlic salt for sprinkling
How To Make red lobster bay biscuits
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1Mix Bisquick, cheese, garlic powder and milk. Drop by rounded tablespoon onto lightly greased cookie sheet. Bake 10 to 12 minutes at 450 degrees. While biscuits are baking, melt butter and mix in 1/4 tsp of garlic powder. As soon as biscuits are out of oven, baste with butter mixture and sprinkle with garlic salt.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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