pineapple upside down biscuits

(1 rating)
Recipe by
joyce deshong
anderson, IN

THIS RECIPE IS FROM A CHURCH COOKBOOK IN COLUMBIA, KY.

(1 rating)
yield serving(s)
prep time 10 Min

Ingredients For pineapple upside down biscuits

  • 1 can
    lg. can crushed pineapple
  • 1 c
    brown sugar
  • 1/2 stick
    butter
  • 2 can
    lg. cans of biscuits

How To Make pineapple upside down biscuits

  • 1
    PREHEAT OVEN TO 350 DEGREES
  • 2
    COMBINE PINEAPPLE, BROWN SUGAR AND MARGARINE IN A PAN AND BRING TO A BOIL.
  • 3
    POUR INTO 9X13 BAKING DISH. PLACE BISCUITS ON TOP OF MIXTURE AND BAKE AT 350 DEGREES UNTIL BISCUITS ARE BROWN AND DONE

Categories & Tags for PINEAPPLE UPSIDE DOWN BISCUITS:

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