no knead rolls

Name: No Knead Rolls
Prep time: 15 min
Cook time: 30 min
Yield: 10
Ingredients: 6 1/2 cup(s) flour; 2 package(s) active dry yeast; 2 cup(s) warm water; 1/2 cup(s) sugar; 1 large egg; 1/4 cup(s) oil

(1 rating)

The aroma in my home was only surpassed by the wonderful flavor of these big boys! It makes 15 BIG ROLLS. I used an 11 x 15 pan.

review

Recipe by

Carrie Owens

@cheerio356

Quincy, IL

My daughter and I are sharing our belated (Great) Grandma Vivian's Recipes. We love and miss you. xoxo

(1 rating)

yield 10 serving(s)

prep time 15 Min

cook time 30 Min

Ingredients For no knead rolls

6 1/2 c

flour
2 pkg

active dry yeast
2 c

warm water
1/2 c

sugar
1 lg

egg
1/4 c

oil

How To Make no knead rolls

1
Dissolve yeast and 1/4 cup sugar in very warm water.

2
Add oil and egg. Stir in 1/2 cup of lour and 1/4 cup sugar.Mix well and add remaining flour to make stiff dough.
3
Place in an oiled bowl and let rise until doubled in bulk.
4
Poke dough down and make into rolls.
5
Place in an oiled pan and let rise again.
6
Bake in 350 degree oven for 30 minutes.
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no knead rolls

Ingredients For no knead rolls

How To Make no knead rolls

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