make your own bisquick

(3 ratings)
Recipe by
Jean Romero
Lewiston, ID

Okay I have run out of Bisquick and didn't know what to do until we had the internet. God bless the internet. I have made the Bisquick and it really works well.

(3 ratings)
prep time 15 Min
method No-Cook or Other

Ingredients For make your own bisquick

  • 9 c
    flour
  • 1/3 c
    backing powder
  • 1 c
    milk, nonfat, dry
  • 2 Tbsp
    milk, nonfat, dry
  • 4 tsp
    salt
  • 1 3/4 c
    shortening

How To Make make your own bisquick

  • 1
    This is the hard part just mix mix mix. I used a pastry cutter.
  • 2
    Store in a air tight container. if you don't use it very often then I would place it in the freezer it will last for a lot longer.
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