garlic cheese biscuits
(1 rating)
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i love the taste of garlic in these biscuits the are good and we all love them
(1 rating)
yield
24 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For garlic cheese biscuits
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2 1/2 cflour
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2 1/2 tspbaking powder
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1/2 tspbaking soda
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1/2 tspsalt
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1 Tbspsugar
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1/2 cbutter
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1 cgrated cheddar cheese
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1 cbuttermilk
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1egg
- FOR TOPPING:
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1/4 cbutter melted
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1/2 tspgarlic salt
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1/2 tspparsley flakes
How To Make garlic cheese biscuits
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1in a large bowl, combine flour, baking powder, baking soda, salt and sugar.
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2grate cold butter and combine evenly with flour mixture.
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3stir in grated cheese.
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4combine buttermilk and egg, stir into flour mixture.
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5work with hands to form soft dough.
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6drop by spoonfuls (rounded tablespoons) on a large parchment paper lined cookie sheet.
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7bake at 400 for 10-12 minutes.
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8combine topping ingredients, and brush over hot biscuits.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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