garlic-cheddar it gets no better biscuits!

(1 rating)
Recipe by
Eryn Cooper-Shiflet
Fort Lauderdale, FL

Really, simple and really easy to make! You will not want to share!

(1 rating)
prep time 5 Min
cook time 10 Min

Ingredients For garlic-cheddar it gets no better biscuits!

  • 4 c
    self rising flour
  • 1 stick
    butter
  • 1/2 c
    milk
  • garlic salt
  • shredded mild cheese

How To Make garlic-cheddar it gets no better biscuits!

  • 1
    Sit stick of butter out so that it gets room temperature. Pour 4 cups of flour into a bowl. Take the stick of butter and cut off pieces to mix in with a fork.
  • 2
    Add as much or as little garlic salt that your heart desires. Add in a half cup of milk. Mix well (add in a little more if it is too stiff). Add in shredded mild cheese. Mix well.
  • 3
    Place spoonfuls on baking sheet and sprinkle with a bit more garlic salt on top. Place in the oven for eight minutes. Remove them and brush a little more butter on the tops of the biscuits. Place back in the oven for two minutes. Take them out and ENJOY!

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