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fluffy herb drop biscuits

(1 rating)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

Another wonderful Taste Of Home recipe that I pinched. This is something you can whip up on a moment's notice with ordinary ingredients in case hubby brings someone home for dinner unexpectedly. This will make any dinner special.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For fluffy herb drop biscuits

  • 2 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/4 tsp
    baking soda
  • 3/4 c
    buttermilk
  • 1/3 c
    canola oil
  • 2 Tbsp
    minced fresh basil
  • 2 tsp
    minced fresh rosemary

How To Make fluffy herb drop biscuits

  • 1
    In a large bowl combine flour, baking powder, salt and baking soda. In another bowl, combine buttermilk, oil, basil and rosemary; stir into dry ingredients just until moistened.
  • 2
    Drop batter by rounded tablespoonfuls 2 inches apart onto an ungreased baking sheet.
  • 3
    Bake in a preheated 450-degree oven for 10-12 minutes or until light brown. Serve warm with plenty of butter.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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