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easy cinnamon crescent rolls

(2 ratings)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

The easiest dessert to make.

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For easy cinnamon crescent rolls

  • 1 pkg
    refrigerated crescent rolls, separated
  • 1/4 c
    butter, softened
  • 1 Tbsp
    cinnamon
  • 1/4 c
    sugar

How To Make easy cinnamon crescent rolls

  • 1
    Heat oven to 375. In bowl, mix cinnamon and sugar. Place separated rolls onto a cookie sheet.
  • 2
    Spread butter onto each crescent triangle. Sprinkle each triangle w/ cinnamon mix. Roll up each triangle. Bake for about 10 mins, or until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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