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copycat red lobster's cheddar bay biscuits

jodywood1967 avatar
Recipe by
Jody Wood
@jodywood1967
Marysville, WA

I just love Red Lobster's Cheddar Bay Biscuits! They are so garlicky and cheesy. You can now buy them in a box at most Walmart stores, but if you don't have the box you can make them right at home with ingredients you already have in your pantry.

yield 20 serving(s)
prep time 10 Min
cook time 12 Min
method Bake

Ingredients For copycat red lobster's cheddar bay biscuits

  • 4 c
    biscuick baking mix
  • 3 oz
    cheddar cheese, shredded
  • 1 11/3 c
    water
  • 1/2 c
    butter, melted
  • 1 tsp
    garlic powder
  • 1/4 tsp
    salt
  • 1/8 tsp
    onion powder
  • 1/8 tsp
    dried parsley

How To Make copycat red lobster's cheddar bay biscuits

  • 1
    Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
  • 2
    In a mixing bowl, combine the baking mix, cheese, and water. Mix until dough is firm. Using a small scoop, place dough on the prepared pan.
  • 3
    Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes, or until golden brown.
  • 4
    Combine the melted butter, garlic powder, salt, onion powder and parsley. Brush over baked biscuits immediately upon removing from oven.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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