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cinnamon bubble bread

(1 rating)
kaitys_cool avatar
Recipe by
Kaity Radde
@kaitys_cool
South Bend, IN

I made this in home ec and it tasted soooo good! try it!

(1 rating)
cook time 10 Min

Ingredients For cinnamon bubble bread

  • 1
    roll of refridgerater biscuits
  • 1 Tbsp
    sugar
  • 1 tsp
    cinnamon
  • 1 1/4 c
    powdered sugar
  • 1 tsp
    or a little more than a teaspoon water

How To Make cinnamon bubble bread

  • 1
    Preheat oven to 350. Mix the cinnimon and sugar in a mixing bowl.
  • 2
    Open the biscuits and quarter them. Pour them gradually into the cinnamon sugar and make sure they are fully coated.
  • 3
    Spray a pie pan with PAM. Put the biscuits in a ring in the pie pan. It doesn't need to be neat. Cook for 11 minutes.
  • 4
    Put the water and powdered sugar into a small bowl and mix. When it comes out of the oven, put the bread on a large plate and pour evenly over the bread. Enjoy.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Cinnamon Bubble Bread:

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