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christmas morning sausage roll-ups

(2 ratings)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

My late husband, Michael, invented these years ago, not long after we were married, and not a single Christmas morning has gone by without them ever since. Our son carries on the tradition with his family.

(2 ratings)
yield 4 -8
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For christmas morning sausage roll-ups

  • 8 sm
    smoked sausage links, fully cooked
  • 1 can
    (8 oz.) refrigerated crescent rolls
  • butter
  • maple syrup
  • honey
  • powdered sugar

How To Make christmas morning sausage roll-ups

  • 1
    Separate the crescent roll dough into eight triangles on a clean surface. Wrap the triangles around each sausage link.
  • 2
    Place crescent roll wrapped sausages seam side down on an ungreased cookie sheet.
  • 3
    Bake in a pre-heated 375-degree oven on center rack for 12-15 minutes or until golden.
  • 4
    Serve with your choice of toppings: syrup, honey, butter, powdered sugar.
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