cheddar biscuits

How To Make cheddar biscuits

• 1

  Preheat oven to 375*
• 2

  Combine baking mix, garlic powder, salt and parsley and mix well.
• 3

  Stir in milk until well blended.
• 4

  Next add the cheddar cheese and mix well.
• 5

  Using a baking pan, grease a thick layer of Crisco butter flavor shortening.
• 6

  Drop batter by Tablespoon fulls onto pan.
• 7

  Drizzle melted butter over tops of biscuits before baking.
• 8

  Bake approx 12 minutes on bottom and broil tops on low setting until golden.
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