"big bill's" white cheddar & jalapeno biscuits
(1 rating)
Extra Sharp White Cheddar paired up with diced Jalapeno & Garlic butter makes this the perfect dinner date for "Cured Country Ham" Savory and Salty with just the right "KICK"
(1 rating)
yield
12 serving(s)
prep time
25 Min
cook time
20 Min
Ingredients For "big bill's" white cheddar & jalapeno biscuits
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4 cbisquick
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5 ozextra sharp white cheddar (grated)
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1 1/3 cwarm water
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1 Tbspgarlic powder
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4 Tbspdiced jalapeno pepper (jar)
- "GARLIC BUTTER TOPPING"
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1/2 stickbutter
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2 tspgarlic powder
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1 tsponion powder
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2 tspparsley flakes
How To Make "big bill's" white cheddar & jalapeno biscuits
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1Heat oven to 375* and grease a large baking pan. Gather all ingredients, for easy prep.
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2In a large bowl combine Bisquick,garlic powder, white cheddar, Jalapenos and the warm water, stir gently until well blended.
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3roll your dough out on a well floured hard surface, make nice uniform cuts with the rim of a water glass, roll dough and repeat until all is used.
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4place evenly cut biscuits on greased baking sheet equal distance apart. Place into the 375* oven for 20 minutes. While the biscuits are baking combine your "Garlic Butter toppings" in a small sauce pan melt and stir well.
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5when biscuits are removed from the oven, brush the tops evenly with the Butter topping and watch it soak into the tops of these Cheesy bites of deliciousness !!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for "Big Bill's" White Cheddar & Jalapeno Biscuits:
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