argentinian biscuits
Very easy recipe
yield
4 serving(s)
prep time
20 Min
cook time
10 Min
method
Convection Oven
Ingredients For argentinian biscuits
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200 gleavening flour
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50 gmargarine or butter
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1 Tbspoil
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1egg white
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1/2 tspsalt
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4 Tbspcheese
How To Make argentinian biscuits
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1Merge the all ingredients but without kneading (very important)
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2Leave rest covert during 10 minutes
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3Strech and cut
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4Take to moderate oven for approximately 10 minutes.
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Categories & Tags for Argentinian biscuits:
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