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a juicy ham supreme

Netta_cookie avatar
Recipe by
Cookie Netta
@Netta_cookie
St. Cloud, FL

I made this ham in this fashion a few years ago for a great Easter dinner. I served it with applesauce, Sweet potatoes baked, Collard greens, or Spinach. Add to it a Home made dish of Cole Slaw, or Homemade Potato Salad. A warm dinner roll with melted butter adds to the touch. Your guests will enjoy this ham.

yield serving(s)
prep time 1 Hr
cook time 5 Hr 15 Min
method Convection Oven

Ingredients For a juicy ham supreme

  • 5 lb
    ham
  • 1 jar
    apple sauce
  • 1 jar
    muche cherries
  • 1/2 tsp
    cloves
  • 1 Tbsp
    cinnamon
  • 1 c
    brown sugar
  • 1 tsp
    of nutmeg
  • 2 can
    crush pineapples
  • 1 stick
    unsalted butter

How To Make a juicy ham supreme

  • 1
    Preheat oven 350 degrees
  • 2
    Use a deep dish to place Ham in. Carve ham in squares and poke a hole in each one.
  • 3
    Mix brown sugar and butter with cinnamon, cloves, nutmeg well. then add the juice from the cherries and pineapple, into the mix well, then pour over ham. Be sure to let it sit afterwards. Add the basting in between while ham is baking.
  • 4
    add the crush pine apple that are drained to the ham on the bottom of the pan. Wrapped in foil and leave just a small opening for the ham to heat...
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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