7 up biscuits
(8 ratings)
Light & fluffy biscuits the whole family will enjoy! And sooo easy to make! Enjoy!
(8 ratings)
yield
8 -10
prep time
10 Min
cook time
15 Min
Ingredients For 7 up biscuits
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2 cBisquick mix
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1/2 csour cream
-
1/2 c7 Up
-
1/4 cmelted butter
How To Make 7 up biscuits
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1Preheat oven to 450 degrees.
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2Cut sour cream into your Bisquick mix, then add 7up - it will make a soft dough. Now sprinkle your counter with a little Bisquick mix then add dough and pat it out.
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3Melt butter and pour it into a 9" square baking pan. Cut your biscuits up and arrange them in pan on top of melted butter. Bake 12-15 minutes or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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