7-up biscuits

Name: 7-Up Biscuits
Ingredients: 2 cup(s) bisquick; 1/2 cup(s) sour cream; 1/2 cup(s) 7-up; 1/4 cup(s) melted butter

(1 rating)

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Recipe by

Claire Mardesich

Laguna Niguel, CA

by Grammas in the Kitchen

(1 rating)

Ingredients For 7-up biscuits

1
Preheat oven to 450. Cut sour cream into biscuit mix, add 7-Up. Makes a very soft dough. Sprinkle additional biscuit mix on board or table and pat dough out. Cut in to 9 biscuits. Melt 1/4 cup butter in a 9 inch square pan. Place cut biscuits in pan and bake for 12-15 minutes or until golden brown.
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