Real Recipes From Real Home Cooks ®

Bread Recipes

Comfort starts at home one slice at a time! Enjoy these comforting homemade bread recipes of all kinds. Muffins, rolls, breadsticks, biscuits... You name it, we’ve got it. Let's get baking!

Superbowl Stix

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By AW AW
Being a frugal mom and homemaker led me to this very thrifty and nifty dish. ...
(1 rating)

Spent Grain Bread

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By Malinda Coletta
This bread is made with grains leftover from making beer. If you are not ...
(1 rating)

Crisco Biscuits

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By Susan Feliciano
I found some butter flavor crisco, so I tried my biscuit recipe with that. They ...
(1 rating)

Muffins That Taste Like Donuts

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By Kimi Gaines
DID YOU SAY DONUT?
(13 ratings)

Easy Monkey Bread With Pecan And Brown Sugar Glaze

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By Margie Goodson
Using store bought frozen loaves of bread makes it a very easy recipe.
(2 ratings)
How good these smell!

Susan's Herbed Italian Bread

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By Susan Feliciano
I used a bread machine to mix this, but took it out before baking, and ...
(1 rating)

Garlic Cheddar Biscuits

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By Melissa Marzolf
We enjoy having these biscuits just about any night of the week. They go well ...
(1 rating)

Sausage Biscuit Bites

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By Rachel Hubbard
My mom got this recipe from Taste of Home many years ago. I have made ...
(3 ratings)

Blueberry Ricotta Pancakes

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By Lauren Perkins-Boyd
I got this idea from the show The Best Thing I Ever Ate It was ...
(2 ratings)

Graham Bread

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By Eddie Jordan
Graham flour makes this bread especially nutritious. It takes a little time , but it;s ...
(1 rating)
We ate them with lemon curd, clotted cream, and English Breakfast tea

Cream Scones

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By Jan Mullikin
My mother gave me a Fanny Farmer cookbook 36 years ago as a wedding shower ...
(1 rating)

Savory Italian Turnovers (petoni)

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By Peggi Anne Tebben
Another Italian bread to try.
(1 rating)

Fiber One Muffins

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By Susan Feliciano
I based this on the Tweaked All Bran Muffins, but not having all the ingredients ...
(1 rating)

Giant Soft Pretzels

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By Scott Anderson
This pretzel recipe came out of a National Geographic kids magazine back in the late ...
(8 ratings)

Whole Wheat Gingerbread

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By Susan Feliciano
This gingerbread is moist without using butter or oil, and also has the added benefit ...
(2 ratings)

Italian Bread Experiment 01/07/10

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By Heidi Hoerman
This made a beautiful, big loaf of bread.
(1 rating)

Garlic Rosemary Focaccia

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By Tanis Thomas
Great with my pasta e fagioli! Also terrific used for a paninni sandwich.
(1 rating)

Pasta E Fagioli With Garlic Rosemary Focacia

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By Tanis Thomas
I made this meal several years ago & my son won't eat any other recipe ...
(2 ratings)

Crusty Italian Bread

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By Malinda Coletta
In my attempt to find the perfect Italian Bread this is yet another attempt. ...
(3 ratings)

Homemade Buttered Breadcrumbs

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By Susan Feliciano
You may wonder why I would put something as mundane as a breadcrumb recipe in ...
(1 rating)

Pumpkin Bread For The Holidays

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By Susan Feliciano
This recipe I adapted from an older one that was high in fat and sugar. ...
(3 ratings)

The Mode Cinnamon Rolls

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By Shellie Smith
These Cinnamon rolls were served in The Mode Tea Room in Boise ID, maybe in ...
(1 rating)

Great Grandma's Pioneer Trail Biscuits

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By Colleen Sowa
My Great-Grandmother Kennedy use to make these biscuits and passed the recipe down, it became ...
(10 ratings)

Crusty Italian Bread

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By Donna Roth
Found this tonight on a site called: cooklikeyourgrandmother.com. The recipe sounds promising, & the ...
(2 ratings)
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