Bread Stuffing

Name: Bread Stuffing
Yield: 10
Ingredients: 3/4 cup butter or margarine; 2 large celery stalks, chopped; 1 medium onion, chopped (1/2 cup); 9 cups soft bread cubes (15 slices); 1 1/2 teaspoons chopped fresh thyme leaves or 1/2 teaspoon dried thyme leaves; 1 teaspoon salt; 1/2 teaspoon ground sage; 1/4 teaspoon pepper

Bread Stuffing was pinched from <a href="http://www.bettycrocker.com/recipes/bread-stuffing/33c60498-d187-43ae-a189-c7f23377b734" target="_blank">www.bettycrocker.com.</a>

"Homemade stuffing is one of the classic dishes that make the Thanksgiving meal wished for and dreamed about...."

INGREDIENTS

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3/4 cup butter or margarine

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2 large celery stalks, chopped

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1 medium onion, chopped (1/2 cup)

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9 cups soft bread cubes (15 slices)

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1 1/2 teaspoons chopped fresh thyme leaves or 1/2 teaspoon dried thyme leaves

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1 teaspoon salt

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1/2 teaspoon ground sage

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1/4 teaspoon pepper

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