Bread Pudding with Praline Sauce

Name: Bread Pudding with Praline Sauce
Prep time: 15 min
Cook time: 1 h 10 min
Yield: 16
Ingredients: 1/4 cup butter, melted; 2 cups half-and-half; 2 cups milk; 1 (1 pound) loaf soft French bread, torn into small pieces; 3 eggs, lightly beaten; 3 cups white sugar; 4 teaspoons vanilla extract; 1 1/2 teaspoons ground cinnamon; 1/4 cup raisins, or more to taste (optional); 1/2 pound unsalted butter; 1 cup heavy cream; 1 cup brown sugar; 1/2 cup chopped toasted pecans

Bread Pudding with Praline Sauce was pinched from <a href="http://allrecipes.com/Recipe/Bread-Pudding-with-Praline-Sauce/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a wonderful family recipe I often make at Thanksgiving and Christmas."..."

INGREDIENTS

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1/4 cup butter, melted

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2 cups half-and-half

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2 cups milk

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1 (1 pound) loaf soft French bread, torn into small pieces

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3 eggs, lightly beaten

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3 cups white sugar

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4 teaspoons vanilla extract

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1 1/2 teaspoons ground cinnamon

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1/4 cup raisins, or more to taste (optional)

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1/2 pound unsalted butter

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1 cup heavy cream

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1 cup brown sugar

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1/2 cup chopped toasted pecans

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