Bread Pudding with Bourbon Sauce

Name: Bread Pudding with Bourbon Sauce
Prep time: 15 min
Yield: 8
Ingredients: 2 cups milk; 1/4 cup butter or margarine; 1/2 cup granulated sugar; 1 teaspoon ground cinnamon or nutmeg; 1/4 teaspoon salt; 2 eggs, slightly beaten; 6 cups dry bread cubes (8 slices); 1/2 cup raisins, if desired; 1 cup packed brown sugar; 1/2 cup butter or margarine; 2 tablespoons whipping cream; 3 to 4 tablespoons bourbon or 2 teaspoons brandy extract

Bread Pudding with Bourbon Sauce was pinched from <a href="http://www.bettycrocker.com/recipes/bread-pudding-with-bourbon-sauce/642e35f8-3dab-47bd-9e58-533ede80b2c8" target="_blank">www.bettycrocker.com.</a>

"A classic recipe for bread pudding lovers everywhere!..."

INGREDIENTS

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2 cups milk

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1/4 cup butter or margarine

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1/2 cup granulated sugar

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1 teaspoon ground cinnamon or nutmeg

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1/4 teaspoon salt

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2 eggs, slightly beaten

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6 cups dry bread cubes (8 slices)

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1/2 cup raisins, if desired

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1 cup packed brown sugar

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1/2 cup butter or margarine

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2 tablespoons whipping cream

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3 to 4 tablespoons bourbon or 2 teaspoons brandy extract

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