Bread Pudding - Once Upon a Chef

"(TESTED & PERFECTED RECIPE) This bourbon-spiked challah bread pudding is the perfect dessert for a cozy night in...."

INGREDIENTS
4 large eggs
2 cups whole milk
1 cup sugar
3 tablespoons unsalted butter, melted and slightly cooled
2 tablespoons bourbon
½ teaspoon ground cinnamon
1 teaspoon vanilla
¼ teaspoon salt
4 cups (packed) challah or brioche cubes, from one loaf (about 9 oz)
Vanilla ice cream, for serving
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